At the Haven Smokehouse, on the shores of the beautiful Sheephaven Bay, in the wild rugged landscape of Donegal, we produce a truly bespoke cold-smoked salmon using the freshest organic salmon, from the pristine waters of the North Atlantic, our unique blend of 10,000 year old turf, from the mountains of Donegal, with a generous sprinkling of sweet beechwood.

 

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The Haven Smokehouse, Co. Donegal - unique turf-smoked, organic salmon